Wednesday, April 16, 2008


Been meaning to blog about my new favorite sandwich: Roast Beef and Pesto Panini. So delicious! (and easy, my favorite kind of cooking)
Here's what you need:

Ciabatta bread or rolls
sliced roast beef
provolone cheese
home made pesto

Slice the ciabatta bread, or cut the rolls in half. Place roast beef and cheese on the bread and brush a little melted butter on the outside. Grill in your indoor grill or you can just make it like a grilled cheese if you don't have an indoor grill.
When it's lightly toasted on both sides, open it up and spread your home made pesto on it and close it up again. Serve with warm marinara sauce for dipping.

See, easy, just like I said, and wonderful!

No comments: